Wagyu Beef Sweet Italian Sausage, Tomato, and Pesto Puff Pastries
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These delicious puff pastries are made with Wagyu beef sweet Italian sausage, tomato, mozzarella cheese, and basil pesto! The flavorful sausage, melted cheese, and freshly baked dough make these a family favorite! This recipe is perfect for game day, family gatherings, or anytime you're craving a tasty treat!
12
1 Double 8 Cattle Company Fullblood Wagyu Beef Sweet Italian Sausage ( ground )
2 Grapeseed Oil ( 2 TBSP Grapeseed Oil )
1/2 cup Grated Mozzarella Cheese
1 Sweet Onion ( julienned )
1/2 cup Basil Pesto
2 Heirloom Tomatoes
1 package Pepperidge Farm Puff Pastry Sheets
1 Egg
1 TBSP Water
2 Grapeseed Oil ( 2 TBSP Grapeseed Oil )
1/2 cup Grated Mozzarella Cheese
1 Sweet Onion ( julienned )
1/2 cup Basil Pesto
2 Heirloom Tomatoes
1 package Pepperidge Farm Puff Pastry Sheets
1 Egg
1 TBSP Water
PREPARING THE WAGYU BEEF SAUSAGE AND ONIONS
In a large stainless steel saute pan, heat the grapeseed oil over medium-high heat.
Once the oil is hot, add in the julienned...
See the full directions on my site
Nutritions
Calories
144
Sodium
136mg
5% DV
Fat
5g
8% DV
Protein
3g
6% DV
Carbs
11g
3% DV
Fiber
0.6000000000000001g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g13%
Polysaturated Fat0.8400000000000001g5%
Monosaturated Fat2g13%
Cholesterol17mg5%
Sodium136mg5%
Potassium149mg4%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber0.6000000000000001g2%
Sugar5g11%
Vitamin A312IU6%
Vitamin B60.29000000000000004mg14%
Vitamin C7mg12%
Calcium53mg5%
Iron0.47000000000000003mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.