Wagyu Breakfast Sausage Biscuits and Gravy
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Buttery, flaky biscuits smothered with a homemade Fullblood Wagyu breakfast sausage gravy. This Wagyu Breakfast Sausage Biscuits and Gravy recipe is a delicious, hearty breakfast option!
1 lb. Double 8 Cattle Company Fullblood Wagyu Breakfast Sausage ( broken into pieces )
1/2 cup Unsalted Butter
1/2 cup All Purpose Flour
1 Yellow Onion ( small, diced )
6 cups Whole Milk
1/2 tsp. Crushed Red Pepper Flakes
to taste Kosher Salt
to taste Freshly Ground Black Pepper
2 tbsp. Hot Sauce
Dough:
20 oz. All Purpose Flour
2 tbsp. Sugar
2 tbsp. Baking Powder
2 tsp. Kosher Salt
6 oz. Cold Unsalted Butter ( grated )
10 oz. Half and Half
1/2 cup Unsalted Butter
1/2 cup All Purpose Flour
1 Yellow Onion ( small, diced )
6 cups Whole Milk
1/2 tsp. Crushed Red Pepper Flakes
to taste Kosher Salt
to taste Freshly Ground Black Pepper
2 tbsp. Hot Sauce
Dough:
20 oz. All Purpose Flour
2 tbsp. Sugar
2 tbsp. Baking Powder
2 tsp. Kosher Salt
6 oz. Cold Unsalted Butter ( grated )
10 oz. Half and Half
PREPARING THE FULLBLOOD WAGYU BREAKFAST SAUSAGE AND GRAVY
Cook the Fullblood Wagyu breakfast sausage in large sauce pan (4 quarts) over medium heat. Break up the sausage into small...
See the full directions on my site
Nutritions
Calories
5042
Sodium
6770mg
282% DV
Fat
302g
465% DV
Protein
100g
201% DV
Carbs
436g
148% DV
Fiber
36g
144% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat197g987%
Polysaturated Fat20g125%
Monosaturated Fat85g532%
Cholesterol884mg296%
Sodium6770mg282%
Potassium6823mg194%
Protein100g201%
% DAILY VALUE*
Total Carbohydrate
Fiber36g144%
Sugar101g202%
Vitamin A11085IU221%
Vitamin B62mg149%
Vitamin C49mg81%
Calcium3419mg341%
Iron21mg120%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.