Appetizers

Waikiki Meatballs

308
2-4
1-1/2 lb. ground beef
2/3 c. cracker crumbs
1/3 c. dried minced onion
1 egg
1-1/2 tsp. salt
1/4 tsp. ginger
1/4 c. milk
1/2 c. brown sugar ( packed )
1 (13-1/2 oz.) can pineapple tidbits ( drained, reserve syrup )
1/3 c. vinegar
1/3 c. green bell pepper ( diced )
1 tbsp shortening
2 tbsp cornstarch
1 tbsp soy sauce
Mix together thoroughly the ground beef, cracker crumbs, minced onion, egg, salt, ginger, and milk. Shape mixture by rounded tablespoons into balls. Melt shortening in large skillet. Brown and cook ...
See the full directions on my site
Nutritions

Calories
813

Sodium
1216mg
50% DV

Fat
31g
48% DV

Protein
32g
64% DV

Carbs
99g
33% DV

Fiber
5g
20% DV
barefeetinthekitchen.com

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See the full directions on my site
Elote {Hot Mexican Corn Dip} is made with roasted corn in a creamy sauce of spicy mayonnaise, lime, and cotija cheese. Whether you eat it with a spoon or dip into it with tortilla chips, Elote Dip is a snack that everyone loves.   Elote Sedona This dish is the creation of Chef Jeff Smedstad,Read More
https://www.dinneratthezoo.com/sweet-and-sour-meatballs/

These sweet and sour meatballs are homemade meatballs that are cooked in the crock pot with a two ingredient sauce. The perfect main course or party appetizer that always gets rave reviews!

#sweetandsourmeatballs #grapejellymeatballs #cocktailmeatballs #appetizer #dinner #slowcooker #groundbeef #meatballs #yum #foodgasm #foodporn #dinneratthezoo

2 lbs ground beef ( I use 90% lean )
2 eggs
1/2 cup breadcrumbs
1/4 cup onion ( finely diced )
1 tsp salt
1/2 tsp pepper
1/2 tsp garlic powder
12 ounce bottle of chili sauce
1 1/2 cups grape jelly
2 tbsp parsley
cooking spray
8
Nutritions

Calories
568

Sodium
526mg
21% DV

Fat
22g
34% DV

Protein
29g
58% DV

Carbs
57g
19% DV

Fiber
2g
11% DV

Delicious Grilled Ranch Chicken Drumsticks are perfect for your cookouts, barbecues and backyard parties! Chicken Drumsticks are flavorful, easy and inexpensive. These easy grilled chicken legs will be a hit and favorite for the summer!

2 lbs chicken legs
2 tbsp olive oil
1 ranch dressing mix packet
8
  1. Brush chicken legs with olive oil. Rub ranch dressing onto the chicken legs.
  2. Preheat grill to 350 degrees. Place chicken legs on grill. Grill for 30 minutes, rotating every 10 minutes, or until ...
    See the full directions on my site
Nutritions

Calories
31

Sodium
16mg
0% DV

Fat
3g
4% DV

Protein
0.0g
0% DV

Carbs
0.5g
0% DV

Fiber
0.0g
0% DV
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