Waldorf Salad
53
This classic Waldorf Salad recipe is a simple and delicious combination of apples, grapes, celery and walnuts in a creamy dressing. Serve the easy side dish at summer picnics or cookouts alongside pulled pork sandwiches, on a bed of lettuce for a light lunch, with an egg casserole at brunch, or with fried chicken for dinner. It's versatile, quick, and always well received!
6
Candied Walnuts:
1/2 c chopped walnuts
2 T sugar
2 T water
kosher salt ( to taste )
Salad:
2 apples
1 T lemon juice
1 c halved grapes
1 c diced celery
1/2 c mayonnaise
2 T chopped fresh parsley
kosher salt and pepper ( to taste )
Lettuce leaves ( for serving )
1/2 c chopped walnuts
2 T sugar
2 T water
kosher salt ( to taste )
Salad:
2 apples
1 T lemon juice
1 c halved grapes
1 c diced celery
1/2 c mayonnaise
2 T chopped fresh parsley
kosher salt and pepper ( to taste )
Lettuce leaves ( for serving )
PREPARE THE CANDIED WALNUTS:
Nutritions
Calories
194
Sodium
29mg
1% DV
Fat
6g
9% DV
Protein
5g
11% DV
Carbs
18g
6% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.84g
4%
Polysaturated Fat
2g
14%
Monosaturated Fat
3g
20%
Cholesterol
1mg
0%
Sodium
29mg
1%
Potassium
311mg
8%
Protein
5g
11%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
13%
Sugar
14g
28%
Vitamin A
318IU
6%
Vitamin B6
0.28mg
14%
Vitamin C
7mg
12%
Calcium
35mg
3%
Iron
0.99mg
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.