Sauce

Walnut Pesto with Basil & Sun-dried Tomatoes

24

This delicious red pesto comes together in just a few minutes and is perfect to pair with pasta or bread. You will never buy pesto again!

400 ml

Check out this delicious recipe!


See the full directions on my site
1 dozen large sea scallops
3 tablespoons butter
1 teaspoon coarse sea salt
1 teaspoon cracked black pepper
1/2 cup dry white wine
2 teaspoons fresh lemon zest
1 teaspoon honey
1/2 cup heavy cream
1 teaspoon minced parsley
1/2 teaspoon kosher salt
1 teaspoon fresh cracked black pepper
Store bought ( bottled balsamic glaze )
Fresh thyme as a garnish
1/4 tsp dijon mustard
4
!For the scallops: Pat the scallops with paper towels until very dry. Season both sides with salt and pepper and pat seasoning onto the flesh. Preheat a large skillet on stovetop over medium high heat. Add ...
See the full directions on my site
Nutritions

Calories
292

Sodium
351mg
14% DV

Fat
23g
36% DV

Protein
4g
9% DV

Carbs
7g
2% DV

Fiber
2g
10% DV
Sauce

Shrimp Sauce

7

This is a quick and easy recipe for the famous shrimp sauce served in most Japanese hibachi restaurants or yum yum sauce. And just like the name implies this sauce is yummy indeed.

8-10
  • Step 1. Mix all ingredients together in a bowl. Whisk in 3 tablespoon of water to thin out the sauce. Taste and add more seasonings and salt if desired.
  • Step 2. Cover the ...
    See the full directions on my site

I did promise I will come back with a really nice recipe for homemade pesto sauce and here it is this rustic and totally authentic Genovese one that will be guaranteed a regular in your fridge and your table from now on.

100 g Fresh basil leaves and stalks
35 g pine nuts
40 g Parmigiano Reggiano cheese freshly grated
35 g Grana Pandano freshly grated
1 tbsp sea salt or pink Himalayan
3 tbsp olive oil good quality extra virgin
2 cloves garlic
1/2 Lemon juice
4

1. Wash thoroughly the basil leaves using only very cold water.
2. Add the basil leaves and stalks to the mortar - use half if your mortar is smaller. Very gently, pretty carefully and quite slowly, ...
See the full directions on my site

Nutritions

Calories
197

Sodium
1909mg
79% DV

Fat
15g
23% DV

Protein
4g
8% DV

Carbs
5g
1% DV

Fiber
1g
5% DV

Creamy Honey Mustard Sauce is one of my favorite dipping sauces and toppings for sandwiches and wraps. You can whip this delectable sauce together in about two minutes. Make a double batch because this sauce is just that good!

1/2 cup mayonnaise (I really like Dukes)
2 tablespoons yellow mustard
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
2 tablespoons honey
6

Mix together the mayonnaise, mustard....


See the full directions on my site
Nutritions

Calories
24

Sodium
57mg
2% DV

Fat
0.4g
0% DV

Protein
0.2g
0% DV

Carbs
6g
2% DV

Fiber
0.3g
1% DV
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