Watergate Cake
133
This vintage Watergate Cake is a pistachio, pecan, and coconut dessert that's topped with a creamy whipped frosting. The beautiful green cake is a classic, old-fashioned treat that has been a favorite for generations!
16
15.25 oz box white cake mix
3/4 c vegetable oil
3.4 oz box instant pistachio pudding mix
3 eggs
1 c club soda
1/2 c finely chopped pecans
1/2 c sweetened coconut flakes
2 envelopes Dream Whip
1.25 c cold milk
3.4 oz box instant pistachio pudding mix
1/2 c sweetened coconut flakes
1/2 c chopped pecans
3/4 c vegetable oil
3.4 oz box instant pistachio pudding mix
3 eggs
1 c club soda
1/2 c finely chopped pecans
1/2 c sweetened coconut flakes
2 envelopes Dream Whip
1.25 c cold milk
3.4 oz box instant pistachio pudding mix
1/2 c sweetened coconut flakes
1/2 c chopped pecans
- Preheat oven to 350 degrees F. Spray a 9 x 13-inch baking dish with cooking spray and set aside.
- In a large bowl, combine cake mix, oil, pudding mix, eggs and soda. Using an electric mixer,...
See the full directions on my site
Nutritions
Calories
507
Sodium
373mg
15% DV
Fat
49g
76% DV
Protein
4g
8% DV
Carbs
6g
2% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat20g104%
Polysaturated Fat4g30%
Monosaturated Fat23g149%
Cholesterol45mg15%
Sodium373mg15%
Potassium160mg4%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber4g16%
Sugar3g7%
Vitamin A764IU15%
Vitamin B60.5900000000000001mg29%
Vitamin C2mg4%
Calcium64mg6%
Iron1mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.