Condiments

Whipped Homemade Almond Butter

22
6-8
1 1/2 Cups Raw almonds ( 8oz )
3 Tbsp Honey ( Divided )
3/4 Cup Unsweetened Coconut flakes
3 oz Dark chocolate ( divided )
3/4 Cup Grass-Fed Chocolate Whey Protein Powder ( divided )
1/4 Cup Cocoa powder ( Plus 2 tbsp )
15 oz Full fat coconut milk ( Chilled overnight )
Preheat your oven to 350 degrees and line 2 large[baking sheets[/url]with parchment paper or a [url href="http://amzn.to/1VtzgHi" target="_blank" rel="nofollow"]silpat.|http://amzn.to/1Vtzhen"...
See the full directions on my site
Nutritions

Calories
176

Sodium
232mg
9% DV

Fat
7g
11% DV

Protein
8g
16% DV

Carbs
18g
6% DV

Fiber
2g
10% DV

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These Instant Pot Chile Colorado Beef Burritos are a family favorite! We love all the flavors combined and how quick it all comes together in the Instant Pot. We like to serve these burritos with our Pico De Gallo, Homemade Guac Recipe and for the side dishes try serving our Refried Beans and Spanish Rice ...

The post Instant Pot Chile Colorado Beef Burritos Recipe appeared first on Six Sisters' Stuff.