White Cheddar, Broccoli and Bacon Pasta Bake
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This White Cheddar, Broccoli and Bacon Pasta Bake is a hearty, satisfying and flavorful meal in one skillet! Smoky bacon, fresh vegetables, and tender noodles come together in a rich and creamy cheese sauce with onions, garlic and fresh herbs. Serve the baked pasta alongside a simple green salad, a loaf of crusty Dutch oven bread, or a pan of sweet cornbread for an easy dinner any night of the week.
6
16 oz box rigatoni
5 slices thick cut bacon
1 c fresh broccoli florets
1/4 c salted butter
1 sweet onion
1 clove garlic
1 T chopped fresh thyme
2 t chopped fresh rosemary
2 T all purpose flour
2 c milk
2 c shredded white cheddar cheese
3/4 t kosher salt
1/2 t ground black pepper
1/4 t ground nutmeg
5 slices thick cut bacon
1 c fresh broccoli florets
1/4 c salted butter
1 sweet onion
1 clove garlic
1 T chopped fresh thyme
2 t chopped fresh rosemary
2 T all purpose flour
2 c milk
2 c shredded white cheddar cheese
3/4 t kosher salt
1/2 t ground black pepper
1/4 t ground nutmeg
- Preheat oven to 400° F.
- Cook pasta in a large pot of salted boiling water until al dente, according to package instructions. Drain.
- Meanwhile, in a 12-inch cast iron skillet, cook...
See the full directions on my site
Nutritions
Calories
664
Sodium
1421mg
59% DV
Fat
48g
74% DV
Protein
32g
64% DV
Carbs
22g
7% DV
Fiber
4g
17% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat31g157%
Polysaturated Fat2g16%
Monosaturated Fat14g88%
Cholesterol153mg51%
Sodium1421mg59%
Potassium415mg11%
Protein32g64%
% DAILY VALUE*
Total Carbohydrate
Fiber4g17%
Sugar12g24%
Vitamin A2509IU50%
Vitamin B61mg57%
Vitamin C26mg44%
Calcium879mg87%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.