White Chocolate Macadamia Nut Pudding Cookies

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Soft baked cookies loaded with white chocolate chips and macadamia nuts. These cookies stay soft for days thanks to the white chocolate pudding mix in the dough.

1 cup (2 sticks) butter, softened
3/4 cup light brown sugar
1/4 cup granulated sugar
3.4 oz package white chocolate instant pudding mix, DO NOT prepare
2 large eggs
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup white chocolate chips, plus 1/4 cup more for top
1 cup macadamia nuts, reserve some for top
Preheat oven to 350 and prepare baking sheets by lining with parchment paper or spraying with cooking spray. In your mixer cream together butter, sugar and brown sugar until light in color and fluffy. About...
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Nutritions

Calories
7401

Sodium
3013mg
125% DV

Fat
511g
786% DV

Protein
63g
126% DV

Carbs
618g
210% DV

Fiber
33g
133% DV