Muffins

Whole Wheat Peanut Butter & Chocolate Chip Muffins

55
1 c. whole wheat flour
1 c. cake flour
1/8 c. ground flaxseeds
1/2 tsp. baking soda
1/2 tsp. baking powder
1/4 tsp. salt
1 large egg
1/2 c. plain yogurt
1/3 c. coconut palm sugar*
1/2 c. unsalted butter, melted and cooled
1/2 c. fresh raw peanut butter
3/4 c. chocolate chips
Preheat oven to 350 degrees F. Spray tin with non-stick cooking spray or line muffin tins with silicone, foil, or paper liners and set aside. In a small bowl, whisk together both flours, baking soda, baking...
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Nutritions

Calories
7327

Sodium
5876mg
244% DV

Fat
413g
635% DV

Protein
154g
308% DV

Carbs
782g
266% DV

Fiber
76g
306% DV