Whole30 Chinese Chicken Salad

21

The perfect Whole30 Chinese Chicken Salad, loaded with crunchy cabbage, carrots and toasted almonds. This tangy and sweet salad is made with a creamy sunflower butter dressing, and topped with ginger marinated chicken.

6
Ginger Chicken:
1 pound chicken breasts
1/3 cup coconut aminos
2 tablespoons ginger ( grated )
2 cloves garlic ( minced )
3/4 teaspoon sea salt
pinch of chili flakes
Salad:
6 cups savoy cabbage ( chopped )
1 cup red cabbage ( chopped )
3 carrots ( julienned )
6 mandarin oranges ( peeled and segmented )
1 cup green onions ( chopped )
1/3 cup almonds ( toasted or sub toasted sunflower seeds )
Dressing:
1/3 cup SunButter Organic
6 tablespoons coconut aminos
3 tablespoons sesame oil
1/3 cup rice wine vinegar
1 1/2 tablespoons ginger ( grated )
  • Add all ingredients for chicken together in a bowl, and put in the refrigerator for 1 hour to marinate.
  • Add all ingredients for dressing to a blender, and process until smooth and...
    See the full directions on my site
Nutritions

Calories
256

Sodium
395mg
16% DV

Fat
5g
9% DV

Protein
5g
10% DV

Carbs
45g
15% DV

Fiber
9g
38% DV

Fish Baja Tacos {15 Minutes!}

3892
www.itisakeeper.com

Baja Fish Tacos are tortilla shells stuffed with fish and topped with pico de gallo and the perfect cilantro ranch dressing. This taco is an explosion of flavor.

Get the full recipe here:


See the full directions on my site
Fish Baja Tacos are a quick and easy dinner that is packed with fresh flavor. Tender white fish with a flavorful sauce is a soft tortilla.