Zacusca - Romanian Eggplant and Red Pepper Spread
216
Zacusca is a traditional Romanian dish made with Eggplant and Red Bell Peppers. This versatile recipe is fantastic as a spread on bread, but also can be used as an accompaniment to grilled or roasted meats or as a pasta sauce.
3 Eggplants
6 Red Bell Peppers
6 Red Bell Peppers
Nutritions
Calories
277
Sodium
36mg
1% DV
Fat
0.9g
1% DV
Protein
8g
17% DV
Carbs
53g
18% DV
Fiber
17g
71% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.24g1%
Polysaturated Fat0.63g3%
Monosaturated Fat0.03g0%
Cholesterol8mg3%
Sodium36mg1%
Potassium1886mg53%
Protein8g17%
% DAILY VALUE*
Total Carbohydrate
Fiber17g71%
Sugar37g75%
Vitamin A27991IU559%
Vitamin B62mg130%
Vitamin C1144mg1907%
Calcium63mg6%
Iron3mg21%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.