Fried Eggs with Mushrooms, Smoked Sausages and Cheese

October 09, 2018

One of the most popular breakfasts is scrambled eggs. It is tasty, healthy and quick. To diversify the daily diet, I suggest cooking scrambled eggs with mushrooms, smoked-flavored sausages and hard cheese. The recipe is simple, but very tasty. If desired, sausages can be replaced with boiled or smoked chicken fillet, minced meat or ham.

4 pieces Egg
3 pieces Champignon
2 pieces Smoked sausage
75 g. Cheese
2-3 cloves Garlic
1 pieces Tomato
1-2 tsp. Chili sauce
50 ml. Olive oil
to taste Dill
to taste Salt

Wash and clean fresh champignons. Cut the mushrooms half, cut them slices with a thickness of 2-3 mm. Peel garlic cloves and cut thin rings.

See the full directions on my site

Nutritions

Calories
639

Sodium
1165mg
48% DV

Fat
50g
78% DV

Protein
31g
63% DV

Carbs
8g
2% DV

Fiber
3g
13% DV