Zucchini Soup
54
A super easy family friendly Zucchini Soup made with onions, carrots, celery, potatoes, and zucchini all in a vegetable broth lightly seasoned with common pantry spices and fresh thyme.
6 bowls
2 tablespoons olive oil
1 medium onion chopped
2 carrots peeled and chopped
2 ribs celery chopped
2 gold potatoes diced
2 cloves garlic minced
1/4 teaspoon celery salt
1/8 teaspoon cayenne pepper
2 cups vegetable broth
2 cups chicken broth
2 bay leaves
2 zucchini chopped
1 tablespoon fresh thyme leaves
1 medium onion chopped
2 carrots peeled and chopped
2 ribs celery chopped
2 gold potatoes diced
2 cloves garlic minced
1/4 teaspoon celery salt
1/8 teaspoon cayenne pepper
2 cups vegetable broth
2 cups chicken broth
2 bay leaves
2 zucchini chopped
1 tablespoon fresh thyme leaves
Nutritions
Calories
659
Sodium
2924mg
121% DV
Fat
46g
70% DV
Protein
28g
56% DV
Carbs
75g
25% DV
Fiber
25g
103% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat9g49%
Polysaturated Fat9g56%
Monosaturated Fat27g169%
Cholesterol14mg5%
Sodium2924mg121%
Potassium2619mg74%
Protein28g56%
% DAILY VALUE*
Total Carbohydrate
Fiber25g103%
Sugar30g60%
Vitamin A44705IU894%
Vitamin B66mg321%
Vitamin C92mg154%
Calcium491mg49%
Iron11mg65%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
