Candy

10 Minute Peanut Brittle

57

No candy thermometers, no testing for the hard crack stage. Just your microwave oven and 10 minutes of your time for perfectly brittle peanut brittle.

16
1 cup sugar
1/2 cup light corn syrup
1 -1 1/2 cups roasted, salted peanuts
1/8 teaspoon salt
1 tablespoon butter
1 teaspoon vanilla
1 teaspoon baking soda
In a 2 qt. microwave safe baking dish (such as Pyrex or Corning Ware) combine the sugar, corn syrup and salt. Microwave on High for 5 minutes. Remove from microwave carefully as the sugar syrup will be boiling. Stir in the peanuts. Return to the microwave and continue cooking for 4-5 minutes more, stirring after 2 and 4 minutes of the additional time. The syrup and the peanuts will be a nice golden brown when finished. Stir in the butter, vanilla and baking soda. Working quickly so that the candy does not harden in the pan, pour it out onto a cookie sheet and spread it out with the back of your spoon. Let it cool. Using the handle of a knife, break it into pieces . Allow to cool completly before storing. *note- if you are using a lower wattage microwave oven, you will need to increase the cooking times and pay more attention to the color of the candy rather than the amount of time you cooked it for. Makes one pound of peanut brittle.
Nutritions

Calories
86

Sodium
104mg
4% DV

Fat
1g
2% DV

Protein
0.2g
0% DV

Carbs
20g
7% DV

Fiber
0.2g
0% DV

This moist Apple Cake recipe is an old-fashioned, easy dessert that has been loved for generations! Studded with bits of fresh apples and chopped pecans, the simple Bundt cake is a perfect fall treat.

Cake:
3 eggs
2 c sugar
1.5 c vegetable oil
3 c all purpose flour
1 t baking soda
1 t salt
1 t cinnamon
1/4 t nutmeg
2 t vanilla extract
1 c chopped pecans
3 c peeled and finely chopped apples
Glaze:
1 c brown sugar
1/2 c salted butter
1/2 cup milk
1/2 teaspoon vanilla extract
16
  1. Preheat oven to 350 degrees F. Grease and flour a Bundt pan; set aside.
  2. In a large bowl, use an electric mixer to beat together the eggs, sugar and oil until light and fluffy.
  3. In a...
    See the full directions on my site
Nutritions

Calories
505

Sodium
349mg
14% DV

Fat
19g
30% DV

Protein
7g
14% DV

Carbs
71g
24% DV

Fiber
4g
17% DV

Carrot Cake Recipe

2

This Carrot cake recipe with cream cheese frosting is soft and delicious is one of the easiest cakes to bake. Beginners too can bake this bake to perfection. It is a great choice for events like kids' birthday parties and highly nutritious.

3

Please Check:- https://www.nithisclickncook.com/carrot-cake/


See the full directions on my site

Healthy Buffalo Chicken Dip

4
healthykitchen101.com

This Buffalo Chicken Dip, as a lighter adaptation to Buffalo Chicken wings that you’ve been avoiding for sake of your belly, will have you going nuts.

This Buffalo Chicken Dip, as a lighter adaptation to Buffalo Chicken wings that you’ve been avoiding for sake of your belly, will have you going nuts.

Healthy Bread Pudding

3
healthykitchen101.com

This homemade bread pudding recipe is one of the easiest breakfast recipes that requires hardly any effort. You can even make it the night before!

This homemade bread pudding recipe is one of the easiest breakfast recipes that requires hardly any effort. You can even make it the night before!
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.