Air Popped Kettle Corn

1904

Salty and sweet kettle corn made at home with an air popper.

4
1/2 cup popcorn kernels
1/4 cup salted butter
1/4 cup granulated sugar
1 teaspoon salt
Pop the popcorn kernels in an air popper and set aside. In a small saucepan add in the butter, sugar and salt. Cook over medium heat until the butter is melted, mixture comes to a boil, sugar is dissolved...
See the full directions on my site
Nutritions

Calories
269

Sodium
699mg
29% DV

Fat
19g
29% DV

Protein
4g
8% DV

Carbs
14g
5% DV

Fiber
2g
10% DV

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