Main Dishes

AKHA Buffalo Chicken Tacos with Blue Cheese Radish Slaw

74

These Buffalo Chicken Tacos with Blue Cheese Radish Slaw will knock your taste buds off! And your family will want these ALL time. Don\\\'t say I didn\\\'t warn you!

6
1 pound chicken breasts
1/2 cup Buffalo wing sauce
1/2 cup fat free blue cheese dressing
1/2 cup low fat mayonnaise
1/8 cup cider vinegar
1/8 cup sugar
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon celery seed
1 cup shredded radish
1 cup shredded cabbage
1/2 cup shredded carrots
1/2 cup fat free blue cheese, divided
8 corn tortillas
1/2 cup finely diced celery
1/2 cup finely diced carrots
1/4 cup blue cheese garnish
Place the chicken breasts in the liner of a slow cooker. Combine the wing sauce with the blue cheese dressing and drizzle over the chicken. Cook on low 8 to 10 hours or until the chicken is tender and...
See the full directions on my site
Nutritions

Calories
280

Sodium
2247mg
93% DV

Fat
10g
15% DV

Protein
9g
18% DV

Carbs
40g
13% DV

Fiber
5g
23% DV

Not just your average chicken quesadilla recipe! Stuffed with sweet corn, zesty black beans, and sauteed peppers and onions, the cheesy, flavorful, Mexican-inspired meal is a family-friendly dinner for any night of the week. Garnish each plate with sour cream, salsa, guacamole, or pickled red onions, and serve the quesadillas with a side of tortilla chips, pico de gallo, and summer corn salad. It's a fast, fresh, and tasty supper!

1 T olive oil
1/2 sweet onion
1/2 red bell pepper
1 clove garlic
1 c cooked, chopped chicken
15.5 oz can black beans
1 c corn
3/4 t kosher salt
1/4 t cumin
1/4 t chili powder
1/4 t smoked paprika
ground black pepper ( to taste )
2 T chopped fresh parsley or cilantro
8 flour tortillas
1 c grated Monterey Jack cheese
1 c grated cheddar cheese
4
  • Heat olive oil in a large skillet over medium-high heat. Add the onion, bell pepper, and garlic; cook until lightly browned, about 1-2 minutes.
  • Reduce the heat to medium-low. Add the...
    See the full directions on my site
Nutritions

Calories
1815

Sodium
2358mg
98% DV

Fat
130g
201% DV

Protein
56g
112% DV

Carbs
90g
30% DV

Fiber
18g
75% DV