DessertsNovember 23, 2014
Calories
6144
Sodium
2485mg
103% DV
Fat
525g
809% DV
Protein
39g
79% DV
Carbs
243g
82% DV
Fiber
17g
69% DV
All Butter Flaky Pie Crust
28
1
2½ cups all purpose flour
1 teaspoon salt
1 cup (2 sticks/16 tablespoons) unsalted butter, very cold
¼ cup ice cold water
¼ cup sour cream, very cold
1 teaspoon salt
1 cup (2 sticks/16 tablespoons) unsalted butter, very cold
¼ cup ice cold water
¼ cup sour cream, very cold
Combine flour and salt in a medium-sized bowl or a food processor.
Give it a quick mix/pulse to combine the two ingredients.
Chop butter into ½ inch cubes and add into flour mixture
Use a pastry blender,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
6144
Sodium
2485mg
103% DV
Fat
525g
809% DV
Protein
39g
79% DV
Carbs
243g
82% DV
Fiber
17g
69% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat356g1784%
Polysaturated Fat22g141%
Monosaturated Fat146g915%
Cholesterol1497mg502%
Sodium2485mg103%
Potassium621mg17%
Protein39g79%
% DAILY VALUE*
Total Carbohydrate
Fiber17g69%
Sugar4g9%
Vitamin A17571IU351%
Vitamin B60.27mg13%
Vitamin C13mg22%
Calcium277mg27%
Iron14mg82%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.