BreadsMay 17, 2013
Calories
90
Sodium
82mg
3% DV
Fat
2g
4% DV
Protein
1g
3% DV
Carbs
15g
5% DV
Fiber
1g
4% DV
Almond Milk Bread
4
soft, buttery, slightly sweet bread made with almond milk
20
1 1/4 cups of almond milk {unsweetened}
2 tsp active yeast
2 tbsp butter
2 - 2 1/2 cups AP flour
1 egg
3 tbsp brown sugar
1/2 tsp salt
2 tbsp melted butter {for brushing the top of the loaves}
2 tsp active yeast
2 tbsp butter
2 - 2 1/2 cups AP flour
1 egg
3 tbsp brown sugar
1/2 tsp salt
2 tbsp melted butter {for brushing the top of the loaves}
heat the milk and the butter to lukewarm {butter will not melt completely}
dissolve the yeast in the milk
using a stand mixer with a dough hook - add 1 cup of flour to the almond milk/yeast mixture
mix...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
90
Sodium
82mg
3% DV
Fat
2g
4% DV
Protein
1g
3% DV
Carbs
15g
5% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g8%
Polysaturated Fat0.29g1%
Monosaturated Fat0.8300000000000001g5%
Cholesterol11mg3%
Sodium82mg3%
Potassium169mg4%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar2g5%
Vitamin A78IU1%
Vitamin B60.27mg13%
Vitamin C0.7mg1%
Calcium13mg1%
Iron0.4mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.