Breads

AMAZING CHOCOLATE CHIP ZUCCHINI BREAD

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Chocolate Chip Zucchini Bread is a great fall treat that everyone will adore! This bread is super easy to make. Its full of spices, zucchini, and pecans, and with a glaze or icing this bread could easily be a dessert. I love dual purpose baked goods. Is it a breakfast? A snack? Or a dessert? ALL OF THEM. That’s what.

10
4 large eggs
2 cups sugar
1 cup canola oil
2 cups flour
2 teaspoons cinnamon
1 teaspoon salt
2 teaspoons baking powder
1 teaspoon baking soda
1 ounce can crushed pineapple drained, 8
1 cup chopped pecans
2 cups grated zucchini
1 tablespoon vanilla
2 cups mini chocolate chips
GLAZE
1 cup powdered sugar
2 tablespoons milk
Instructions
Preheat oven to 350. Beat together the eggs and sugar until combined and creamy. Add the oil and beat for 30 seconds. In a separate bowl, mix together the flour, cinnamon, salt, baking powder, and baking...
See the full directions on my site
Nutritions

Calories
775

Sodium
581mg
24% DV

Fat
35g
54% DV

Protein
8g
17% DV

Carbs
99g
33% DV

Fiber
4g
18% DV
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Cheesesteak Crescent Braid Recipe

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Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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