Apple Pie French Toast

February 16, 2015

This Apple Pie French Toast is one seriously decadent breakfast! All the flavours of apple pie, with plenty of cinnamon is packed inside sweetened, milky bread before being fried. Sweet, tart and filling.

For the apple pie filling:
5-6 large green apples (I used Bramley apples)
1tbsp lemon juice
3/4 cup caster sugar
1/4 cup plain flour
1tsp ground nutmeg
1tsp ground cinnamon
1/4tsp salt
1 and 1/2 cups water
For the French toast:
2 cups of apple pie filling
1 cup milk
1/4 cup plain flour
2tbsp cornflour
2tbsp caster sugar
1tsp ground cinnamon
1/2tsp ground nutmeg
1tbsp butter
8 slices bread, sliced thickly (I used Brioche)

Make the apple pie filling first: Peel and chop your apples into small chunks (3/4 inch pieces) then place them into a medium sized bowl. Add the lemon juice to your apples then toss to combine. Leave to...
See the full directions on my site

Nutritions

Calories
670

Sodium
98mg
4% DV

Fat
25g
38% DV

Protein
5g
11% DV

Carbs
109g
37% DV

Fiber
7g
30% DV

Breakfast Pan Fried