Apricot Rosemary Chicken Thighs

September 18, 2014

I know. I posted a slow cooker recipe yesterday. I know. However, that was beef and this is chicken and that was then and this is now! Plus, you'll be glad you made this recipe which contains only six ingredients INCLUDING salt and pepper. Yes, I know I posted a slow cooker recipe yesterday but this sweet, savory chicken will make that all okay. I promise.

1/3 c. apricot preserves
1 1/2 T. white wine vinegar
1 t. dried rosemary
1 t. salt
1/2 t. pepper
8 bone in, skin off chicken thighs

In a small bowl place the apricot preserves, vinegar, rosemary, salt and pepper. Microwave on high for 1 minute then whisk to combine. Place the chicken thighs in a 4 or 6 qt. slow cooker that has been...
See the full directions on my site

Nutritions

Calories
15

Sodium
595mg
24% DV

Fat
0.63g
0% DV

Protein
0.2g
0% DV

Carbs
2g
0% DV

Fiber
0.4g
1% DV