Salads

Avocado Fresh and Tomato Zesty Salad

38

A Fresh light delicious Crisp Salad with a light Healthy Good Tasting Dressing

6
What You Need:
Servings:4
2 avocados peeled and quartered
2 cucumbers, peeled, quartered lengthwise & sliced
4 Tomatoes, halved and quartered
1 Red Onion Chopped
2 garlic cloves, chopped
6 -8 green onions, tops only, chopped

Balsamic Vinaigrette
1 Tbs Dijon-style mustard
1/4 c balsamic vinegar
2 Tbs pure water
2 Tbs fresh lemon juice
1/4 tsp dried leaf tarragon
1 clove garlic; minced
2 Tbs safflower oil
2 Tbs virgin olive oil
Salt and pepper to taste
Directions: Combine ingredients and toss. How to make it: In a jar, combine the mustard, vinegar, water, lemon juice, tarragon and garlic. Shake well to combine. Add oils and shake again. Season with salt...
See the full directions on my site
Nutritions

Calories
283

Sodium
71mg
2% DV

Fat
13g
20% DV

Protein
4g
8% DV

Carbs
32g
11% DV

Fiber
8g
33% DV

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Roasted vegetables are the easiest way to fix a tasty side dish. Just spread them in a pan and place in the oven. This is one of those recipes that can be easily doubled or tripled to feed an even bigger crowd. You really can’t go wrong when making this roasted vegetable recipe. Slice up ...

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