Appetizers

Bacon Cheddar Dip

Cheryl Culver
July 28, 2013
32

Here is a milder version of my bacon cheddar dip

8
Ingredients

6 green onions, slivered
8 oz. cheddar cheese, shredded
1 1/2 cups sour cream
1 1/2 cups miracle whip
2 dashes hot sauce
8 slices of bacon cooked crisp & crumbled
1/3 cup of chopped pecans(optional if you like nuts)
Instructions Combine all ingredients in a bowl. Refrigerate for 2 hours. Serve with crackers, veggies or sour dough bread chunks
See the full directions on my site
Nutritions

Calories
346

Sodium
756mg
31% DV

Fat
12g
19% DV

Protein
8g
16% DV

Carbs
49g
16% DV

Fiber
4g
18% DV
Mixed Snack

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Marinated Taro Root

601
thecurrymommy.com

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root
See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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