CakesMay 09, 2017
Calories
25
Sodium
13mg
0% DV
Fat
1g
2% DV
Protein
0.9g
1% DV
Carbs
2g
0% DV
Fiber
0.1g
0% DV
Baileys Cupcakes
8
These Baileys cupcakes are so simple to make there’s really no excuse not to. Perfect topped with Baileys buttercream and perhaps a hidden Baileys truffle centre too!
12
165g self-raising flour
165g caster sugar
3 medium eggs
165g butter or soft margarine
135ml Baileys Irish Cream
? tsp salt
12 cupcake cases
165g caster sugar
3 medium eggs
165g butter or soft margarine
135ml Baileys Irish Cream
? tsp salt
12 cupcake cases
Pre-heat your oven to 160ºC/140ºC fan.
Place your cupcake cases into a muffin tin.
Sift the self-raising flour (165g) into a large bowl. Add the remaining ingredients (3 medium eggs, 165g soft margarine,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
25
Sodium
13mg
0% DV
Fat
1g
2% DV
Protein
0.9g
1% DV
Carbs
2g
0% DV
Fiber
0.1g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.84g4%
Polysaturated Fat0.13g0%
Monosaturated Fat0.4g2%
Cholesterol3mg1%
Sodium13mg0%
Potassium13mg0%
Protein0.9g1%
% DAILY VALUE*
Total Carbohydrate
Fiber0.1g0%
Sugar1g2%
Vitamin A37IU0%
Vitamin B60.01mg0%
Vitamin C0.1mg0%
Calcium1.0mg0%
Iron0.06999999999999999mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.