Baked Avocado

This easy, healthy recipe is perfect for a light breakfast, lunch or starter. It’s ready in under 30 minutes, tastes super creamy and delicious and is really satisfying too. It’s a fantastic and healthy way to enjoy the superfood. When scooping out the holes, do this bit by bit with a small spoon and only scoop out just enough to fit in the eggs. Hope you enjoy!

2
1 avocado
Small strips of smoked salmon
2 eggs
1 tsp. chili flakes
Fresh dill to serve
Preheat the oven to 220C. Chop the avocado in half and remove the seed. Scoop out a little bit more of the avocado holes with a small teaspoon (not too much – just enough to hold an egg. Place on a baking...
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Nutritions

Calories
135

Sodium
51mg
2% DV

Fat
11g
17% DV

Protein
4g
9% DV

Carbs
6g
2% DV

Fiber
5g
22% DV