Baked Lemon Custard Cake

June 24, 2013

When I need a simple dessert that I can make in a hurry, I make these custards. They look like a great deal of effort which couldn't be further from the truth. Not only are these quick and delicious, they only have 161 calories and 5 grams of fat per custard.

3 large eggs, separated
1/2 cup sugar
2 tbsp flour
3 tsp lemon zest
1/3 cup fresh lemon juice
1 cup low fat milk
1/4 tsp salt
powdered sugar for dusting

Preheat the oven to 350. Set a kettle of water to boil. Spray 6 custard cups with baking spray or you can use an 8 inch square baking dish. Place your custard cups into a roasting pan the you have lined...
See the full directions on my site

Nutritions

Calories
138

Sodium
157mg
6% DV

Fat
5g
8% DV

Protein
3g
6% DV

Carbs
21g
7% DV

Fiber
1.0g
4% DV

Baked