Main Dishes

Baked Mac and Cheese

35

What mom hasn’t heard that urgent plea from their little ones at meal times? And if you’re like me — a through-and-through macaroni and cheese lover — it’s hard to not indulge that request, especially when my mini-mes bat their little eyes at their easily swayed mother. While I will sometimes break open the boxed variety when I’m rushed, I prefer to bake my own from scratch as much as possible. I have a tried-and-true recipe I’ve used for years, but recently I began searching for something slig

8
2 c. uncooked elbow macaroni
8 oz. cheddar cheese, shredded
8 oz. white American cheese, shredded
1 c. milk
1/2 c. sour cream
2 eggs
1/4 c. unsalted butter, melted
1 tsp. Texas Pete (or other hot sauce)
1/2 tsp. salt
Preheat oven to 350ºF. Grease a 9"x13" baking dish and set aside. Cook macaroni according to box directions; drain and return to saucepan. While macaroni is still hot, add cheeses and stir well. Spread...
See the full directions on my site
Nutritions

Calories
436

Sodium
504mg
21% DV

Fat
19g
29% DV

Protein
17g
34% DV

Carbs
43g
14% DV

Fiber
2g
11% DV