Main DishesAugust 25, 2015
Baked Rice with Sausage, Peppers, & Corn
32
Arborio rice brings wonderful creaminess to this delicious Baked Rice with Sausage, Peppers, & Corn. It reheats beautifully, so make it ahead to have on hand for those busy nights!
6
•Pierce sausages all over on all sides with the tip of a knife. Heat olive oil in a skillet over medium-high heat. Add sausages and cook, turning often, until browned, about 5 - 6 minutes. Transfer sausages...
See the full directions on my site
See the full directions on my site