Baked Sea Salt and Vinegar Sweet Potato Chips

June 22, 2015

168

Sometimes you just need salty, deep fried potato chips. But sometimes you feel like eating healthy. With these Baked Sea Salt and Vinegar Sweet Potato Chips… you get the best of both worlds! They are quick, delicious, and super easy to make!

2 Medium-small size sweet potatoes
½ tablespoon Sea Salt
1 tablespoon vinegar

Thinly cut the sweet potatoes into very thin slices. Not to the point where you can see through it, but close to that thinness. Press them between a paper towel so you get absorb their extra juices, and so...
See the full directions on my site

Nutritions

Calories
55

Sodium
1329mg
55% DV

Fat
3g
4% DV

Protein
3g
7% DV

Carbs
8g
2% DV

Fiber
1g
4% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.56g 2%

Polysaturated Fat 1g 8%

Monosaturated Fat 1g 8%

Cholesterol 4mg 1%

Sodium 1329mg 55%

Potassium 1.0mg 0%

Protein 3g 7%

% DAILY VALUE^*

Total Carbohydrate

Fiber 1g 4%

Sugar 2g 5%

Vitamin A 1125IU 22%

Vitamin B6 1mg 64%

Vitamin C 1mg 2%

Calcium 11mg 1%

Iron 0.37mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Baked