Salads

Balsamic Dijon Vinaigrette Dressing

47
15
1/3 cup Balsamic Vinegar

1 1/2 tablespoons Dijon Mustard

Salt to taste

Pepper to taste

3/4 cup Olive Oil
1.Add the balsamic vinegar, dijon mustard, salt, and pepper to a blender. Blend until well mixed. 2.Very slowly drizzle the olive oil into the opening in your blender lid, while blending. 3.Add the dressing...
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Nutritions

Calories
98

Sodium
35mg
1% DV

Fat
10g
15% DV

Protein
0.1g
0% DV

Carbs
1g
0% DV

Fiber
0.2g
0% DV

Chili Cheese Dip

236

This six ingredient hot Chili Cheese Dip is always a hit with friends and family. It takes less than 15 minutes to make on the stovetop and can easily be adapted to a crock pot.

2 1/2 cups homemade chili
6 ounces cream cheese
1/3 cup salsa style tomatoes (or salsa)
1 tablespoon hot sauce
1 cup shredded cheddar cheese
1 cup shredded Pepper Jack Cheese
8
Nutritions

Calories
279

Sodium
1024mg
42% DV

Fat
17g
27% DV

Protein
14g
28% DV

Carbs
22g
7% DV

Fiber
14g
58% DV
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