Banana Bread Donuts with Brown Butter Glaze

November 18, 2014

These Banana Bread Donuts are perfect for breakfast or dessert. They also work as muffins if you don’t have a donut pan.

1/2 cup butter
1/2 cup applesauce (sweetened or unsweetened)
3/4 cup sugar
2 whole eggs and 4 egg whites
2 3/4 cup flour
2 tsp baking soda
4 overripe bananas
Brown Butter Glaze:
1/4 cup butter
2 cups powdered sugar
2-3 Tbsp milk
1 1/2 tsp vanilla bean paste or vanilla extract

Mix butter, applesauce, sugar, eggs and egg whites. Add flour and baking soda. Mix again. Add bananas and mix until combined. Place batter into a gallon sized ziploc bag and snip off about 1/2 in of a...
See the full directions on my site

Nutritions

Calories
5024

Sodium
2687mg
111% DV

Fat
151g
233% DV

Protein
59g
119% DV

Carbs
890g
302% DV

Fiber
45g
181% DV

American Baked