Desserts

Banana Caramel Sauce

60

This caramel sauce is made with just 5 ingredients, and is loaded with banana flavour!

2
1 cup water 240ml
2 cups caster/granulated sugar 400g
2 medium bananas pureed until smooth, about 180g
1/2 cup heavy cream 120ml
1 teaspoon vanilla extract
In a large saucepan over medium heat, add the water and sugar, and bring to the boil. Allow the mixture to come to a light amber colour without stirring. Remove the pan from the heat, and add the pureed...
See the full directions on my site
Nutritions

Calories
212

Sodium
23mg
0% DV

Fat
20g
32% DV

Protein
1g
2% DV

Carbs
2g
0% DV

Fiber
0.6g
2% DV