Muffins
April 07, 2015
Calories
194
Sodium
168mg
7% DV
Fat
5g
8% DV
Protein
2g
4% DV
Carbs
35g
12% DV
Fiber
2g
8% DV
Banana Crumb Muffins Recipe
175
Because I am not a huge breakfast person (I just love a bowl of cold cereal!), I took the easy route this year and made these muffins for breakfast. The crumb topping is seriously divine! So, mash some bananas and whip these up for a special person in your life. They will love you forever.
15
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3 bananas, mashed
3/4 cup sugar
1 egg, lightly beaten
1/3 cup butter, melted
Crumb topping:
2 tablespoons all-purpose flour
1/8 teaspoon ground cinnamon
1 tablespoon butter
1/3 cup packed brown sugar
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3 bananas, mashed
3/4 cup sugar
1 egg, lightly beaten
1/3 cup butter, melted
Crumb topping:
2 tablespoons all-purpose flour
1/8 teaspoon ground cinnamon
1 tablespoon butter
1/3 cup packed brown sugar
Preheat oven to 375 degrees F. Place 15 muffin liners in muffin cups.
In a large bowl, mix together 1 1/2 cups flour, baking soda, baking powder and salt. In another bowl, beat together bananas, sugar, egg...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
194
Sodium
168mg
7% DV
Fat
5g
8% DV
Protein
2g
4% DV
Carbs
35g
12% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
3g
16%
Polysaturated Fat
0.45g
2%
Monosaturated Fat
1g
9%
Cholesterol
20mg
6%
Sodium
168mg
7%
Potassium
220mg
6%
Protein
2g
4%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
8%
Sugar
20g
40%
Vitamin A
189IU
3%
Vitamin B6
0.28mg
14%
Vitamin C
4mg
7%
Calcium
24mg
2%
Iron
0.85mg
4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
