Banana Split Eclair Cake

June 19, 2015

171

Creamy banana pudding fluff, fresh strawberries, graham crackers and chocolate frosting make this eclair cake perfect for summer party fun!

1 (1-pound) box graham crackers
2 (3 1/4-ounce) boxes instant banana pudding
3 1/2 cups milk
1 (8-ounce) container frozen whipped topping, thawed
2 cups of strawberries, sliced
1 tub chocolate frosting

Butter the bottom of a 13x9 pan. Using an electric mixer, in a large bowl, mix pudding with milk and beat at medium speed for 2 minutes. Fold in whipped topping and strawberries. Line bottom of pan with...
See the full directions on my site

Nutritions

Calories
3037

Sodium
3063mg
127% DV

Fat
106g
163% DV

Protein
70g
141% DV

Carbs
444g
151% DV

Fiber
23g
92% DV

Holidays/Special Occasions Refrigerated