Banana Streusel Muffins

January 19, 2017

142

Super soft banana filled muffins with a crunchy streusel topping; these are one seriously delicious way to start your day!

For the Streusel:
1/2 stick unsalted butter/margarine, cold and cubed
3 tbsp light brown sugar
1/4 cup plain flour
1 cup rolled oats
For the muffins:
2 large, overripe bananas; to make 1 cup of mashed banana
2 large eggs
1/2 cup vegetable oil
1 tsp vanilla extract
1/2 cup light brown sugar
2 1/2 cups plain flour
2 1/2 tsp baking powder
1/2 tsp bicarbonate of soda/baking soda
Pinch of salt

Preheat the oven to 180C/350F and spray a 12 hole muffin tin with cooking spray. I use Wilton Bake Easy. Place butter/margarine, sugar, flour and oats into a small bowl and rub the mixture together until...
See the full directions on my site

Nutritions

Calories
583

Sodium
303mg
12% DV

Fat
38g
59% DV

Protein
5g
11% DV

Carbs
52g
17% DV

Fiber
4g
16% DV

Baked