Barbecue Chicken Fajita Pizza

July 07, 2015

This pizza literally takes 15 minutes to make and cook. Everything is pre-made, you just have to put it together. It’s so easy, you can’t get it wrong. And it tastes sooooo good. Perfect for Friday pizza night!

1 8 inch pre-cooked pizza crust
1 cup pre-cooked (or grilled) chicken
¼ red onion (Sliced)
½ yellow bell pepper (sliced)
1 small handful or spinach or greenery of your choice
½ cup barbecue sauce
1 teaspoon garlic salt
1 cup Mexican blend cheese (pre-shredded)
2 tablespoons feta cheese (crumbled)

Turn broiler onto high heat. Cover cookie sheet with aluminum foil. Place the pre-cooked pizza crust on the foil covered pan. Spread the barbecue sauce evenly over the crust. Sprinkle the cheeses over the...
See the full directions on my site

Nutritions

Calories
215

Sodium
215mg
8% DV

Fat
10g
15% DV

Protein
15g
31% DV

Carbs
13g
4% DV

Fiber
1g
4% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 4g 23%

Polysaturated Fat 1g 10%

Monosaturated Fat 3g 23%

Cholesterol 56mg 18%

Sodium 215mg 8%

Potassium 214mg 6%

Protein 15g 31%

% DAILY VALUE^*

Total Carbohydrate

Fiber 1g 4%

Sugar 9g 19%

Vitamin A 228IU 4%

Vitamin B6 0.3400000000000001mg 17%

Vitamin C 1mg 2%

Calcium 93mg 9%

Iron 0.7000000000000002mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Broiled