Desserts
May 09, 2013
Calories
413
Sodium
71mg
2% DV
Fat
28g
43% DV
Protein
3g
6% DV
Carbs
34g
11% DV
Fiber
0.9000000000000001g
3% DV
Battenberg Cake with White Chocolate Ganache
33
A decadent Battenberg cake assembled using raspberry jam, wrapped in white chocolate plastique and covered in white chocolate ganache.
8
White Chocolate Plastique
8 oz white chocolate squares
¼ cup corn syrup
Battenberg Sponge Cake
Check the Recipe at Sprinkle Bakes
Use yellow and purple gel food coloring
Assembly of Battenberg Cake
Raspberry seedless jam
white chocolate plastique
White Chocolate Ganache
1½ cups of heavy cream
1 lb. white chocolate squares
8 oz white chocolate squares
¼ cup corn syrup
Battenberg Sponge Cake
Check the Recipe at Sprinkle Bakes
Use yellow and purple gel food coloring
Assembly of Battenberg Cake
Raspberry seedless jam
white chocolate plastique
White Chocolate Ganache
1½ cups of heavy cream
1 lb. white chocolate squares
White Chocolate Plastique
Melt the white chocolate in a double broiler. Once the chocolate has melted add ¼ cup of corn syrup. Let cool and place in a freezer bag to cool in the refrigerator
Sponge...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
413
Sodium
71mg
2% DV
Fat
28g
43% DV
Protein
3g
6% DV
Carbs
34g
11% DV
Fiber
0.9000000000000001g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
18g
93%
Polysaturated Fat
1g
7%
Monosaturated Fat
8g
54%
Cholesterol
70mg
23%
Sodium
71mg
2%
Potassium
160mg
4%
Protein
3g
6%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.9000000000000001g
3%
Sugar
27g
55%
Vitamin A
668IU
13%
Vitamin B6
0.03mg
1%
Vitamin C
0.9000000000000001mg
1%
Calcium
115mg
11%
Iron
0.15mg
0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.