BIG Oatmeal Chocolate Chip Cookies

Mindy Boyd

April 04, 2017

BIG Oatmeal Chocolate Chip Cookies are nearly 4 inches around! They are thick, yummy and stay together very well when you pick them up.

2 3/4 cups oats, old-fashioned or quick cooking
1 3/4 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
1/4 cup shortening
3/4 cup sugar
3/4 cup brown sugar
2 eggs
2 teaspoons vanilla
1 1/4 cups semi-sweet chocolate chips

Preheat oven to 350°. Line baking sheets with parchment paper or coat with cooking spray. In a medium bowl mix oats, flour, baking powder, baking soda and salt until combined, set aside. In a large bowl mix...
See the full directions on my site

Nutritions

Calories
250

Sodium
109mg
4% DV

Fat
9g
14% DV

Protein
4g
9% DV

Carbs
37g
12% DV

Fiber
3g
12% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 4g 24%

Polysaturated Fat 1g 6%

Monosaturated Fat 3g 20%

Cholesterol 10mg 3%

Sodium 109mg 4%

Potassium 155mg 4%

Protein 4g 9%

% DAILY VALUE^*

Total Carbohydrate

Fiber 3g 12%

Sugar 17g 35%

Vitamin A 118IU 2%

Vitamin B6 0.08mg 4%

Vitamin C 0.6mg 1%

Calcium 30mg 3%

Iron 1mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Baked

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BIG Oatmeal Chocolate Chip Cookies