Binignit with a Twist

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Binignit is a Visayan dessert soup from the central Philippines. The dish is traditionally made by Visayans with slices of sabá bananas, taro, and sweet potato.

10
500ml (Gata) Coconut Milk
2 cups Sago (big)
4 pieces Saba (sliced)
8 tablespoons Brown sugar
4 cups Water
250ml Nestle Cream
1 cup Small tapioca
2 cups Sweet potato (cube)
1 cup Landang
Step 1 Combine water, small tapioca, sweet potato, landang and 200ml Coconut Milk. Step 2 Cover and let it boil until sweet potatoes becomes tender. IMPORTANT: Stir every 30sec to avoid burning the small...
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Nutritions

Calories
436

Sodium
82mg
3% DV

Fat
5g
8% DV

Protein
9g
18% DV

Carbs
104g
35% DV

Fiber
8g
35% DV
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