Binignit with a Twist
April 06, 2017
99
Binignit is a Visayan dessert soup from the central Philippines. The dish is traditionally made by Visayans with slices of sabá bananas, taro, and sweet potato.
10
500ml (Gata) Coconut Milk
2 cups Sago (big)
4 pieces Saba (sliced)
8 tablespoons Brown sugar
4 cups Water
250ml Nestle Cream
1 cup Small tapioca
2 cups Sweet potato (cube)
1 cup Landang
2 cups Sago (big)
4 pieces Saba (sliced)
8 tablespoons Brown sugar
4 cups Water
250ml Nestle Cream
1 cup Small tapioca
2 cups Sweet potato (cube)
1 cup Landang
Step 1
Combine water, small tapioca, sweet potato, landang and 200ml Coconut Milk.
Step 2
Cover and let it boil until sweet potatoes becomes tender. IMPORTANT: Stir every 30sec to avoid burning the small...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
436
Sodium
82mg
3% DV
Fat
5g
8% DV
Protein
9g
18% DV
Carbs
104g
35% DV
Fiber
8g
35% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 2g 13%
Polysaturated Fat 1g 10%
Monosaturated Fat 1g 9%
Cholesterol 9mg 3%
Sodium 82mg 3%
Potassium 1315mg 37%
Protein 9g 18%
% DAILY VALUE*
Total Carbohydrate
Fiber 8g 35%
Sugar 49g 98%
Vitamin A 3791IU 75%
Vitamin B6 2mg 119%
Vitamin C 146mg 243%
Calcium 105mg 10%
Iron 4mg 22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
