Binignit with a Twist
80
Binignit is a Visayan dessert soup from the central Philippines. The dish is traditionally made by Visayans with slices of sabá bananas, taro, and sweet potato.
10
500ml (Gata) Coconut Milk
2 cups Sago (big)
4 pieces Saba (sliced)
8 tablespoons Brown sugar
4 cups Water
250ml Nestle Cream
1 cup Small tapioca
2 cups Sweet potato (cube)
1 cup Landang
2 cups Sago (big)
4 pieces Saba (sliced)
8 tablespoons Brown sugar
4 cups Water
250ml Nestle Cream
1 cup Small tapioca
2 cups Sweet potato (cube)
1 cup Landang
Step 1
Combine water, small tapioca, sweet potato, landang and 200ml Coconut Milk.
Step 2
Cover and let it boil until sweet potatoes becomes tender. IMPORTANT: Stir every 30sec to avoid burning the small...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
436
Sodium
82mg
3% DV
Fat
5g
8% DV
Protein
9g
18% DV
Carbs
104g
35% DV
Fiber
8g
35% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
2g
13%
Polysaturated Fat
1g
10%
Monosaturated Fat
1g
9%
Cholesterol
9mg
3%
Sodium
82mg
3%
Potassium
1315mg
37%
Protein
9g
18%
% DAILY VALUE*
Total Carbohydrate
Fiber
8g
35%
Sugar
49g
98%
Vitamin A
3791IU
75%
Vitamin B6
2mg
119%
Vitamin C
146mg
243%
Calcium
105mg
10%
Iron
4mg
22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.