Main Dishes

Biscoff and Banana French Toast

276

This recipe is why I love Sundays. The rain is falling gently outside my kitchen window. My son and husband are still snuggled up together in bed, and I am preparing a warm and comforting breakfast we will all be able to enjoy as soon as they wake up. If you haven't tried Biscoff yet, you're in for a real treat. It's not chocolatey like Nutella, rather it's a cross between peanut butter and graham crackers. I really don't know how else to explain it, but I know it makes

2
2 slices of French loaf bread
1 tablespoon butter
2 large eggs
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
3 tablespoons granulated sugar
2 tablespoons Biscoff spread
1 ripe banana
1 tablespoon confectioner's sugar
Add the butter to a frying pan and allow it to melt over medium heat. Whisk the eggs, vanilla, cinnamon and granulated sugar together in a small bowl. Pour the egg mixture onto a large plate. Place each...
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Nutritions

Calories
379

Sodium
151mg
6% DV

Fat
10g
16% DV

Protein
6g
12% DV

Carbs
45g
15% DV

Fiber
3g
13% DV
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