DessertsMarch 05, 2014
Calories
351
Sodium
93mg
3% DV
Fat
21g
32% DV
Protein
0.9g
1% DV
Carbs
41g
14% DV
Fiber
1.0g
4% DV
Biscoff Buttercream Frosting
6
It seems like I keep hearing about how amazing Biscoff spread is, but I hadn’t had a chance to try it until just this recently. I gave this the spoon test - What? Life you’ve never done that? Well, ahem, as I was saying, I gave it the old spoon test and decided it would make a pretty incredible frosting. Since I had just whipped up a batch of Chocolate Cupcakes, there was no time like the present to give it a whirl.
9
1 cup unsalted butter, softened
1 cup Creamy Biscoff spread
3-1/2 cups powdered sugar
2-3 tablespoons milk
1 cup Creamy Biscoff spread
3-1/2 cups powdered sugar
2-3 tablespoons milk
Cream together the butter and Biscoff spread, then gradually add the powdered sugar. Add the milk one tablespoon at a time until the frosting takes on the consistency you like.
I took a serrated...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
351
Sodium
93mg
3% DV
Fat
21g
32% DV
Protein
0.9g
1% DV
Carbs
41g
14% DV
Fiber
1.0g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat13g68%
Polysaturated Fat1g8%
Monosaturated Fat6g37%
Cholesterol56mg18%
Sodium93mg3%
Potassium12mg0%
Protein0.9g1%
% DAILY VALUE*
Total Carbohydrate
Fiber1.0g4%
Sugar39g78%
Vitamin A636IU12%
Vitamin B60.54mg27%
Vitamin C0.8mg1%
Calcium12mg1%
Iron0.17mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.