Muffins

Biscoff Doughnut Muffins

11

These doughnut muffins are soft, sweet and jam packed with rich Biscoff. Baked and then rolled in sugar, they’re the perfect way to get your Biscoff fix!

10
For the muffins:
2 1/4 cups all purpose flour
1 cup light brown sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
Pinch of salt
2 large eggs
1 tsp vanilla extract
1/4 cup vegetable oil
1/2 cup milk
1/2 stick unsalted butter, melted and slightly cooled
24 tsp smooth Biscoff
For the topping:
1/3 cup white sugar
Preheat the oven to 190C/375F and spray 10 holes of a 12 hole muffin tin with cooking spray. Place flour, brown sugar, baking powder, baking soda and salt into a large bowl and whisk briefly. Place eggs,...
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Nutritions

Calories
394

Sodium
119mg
4% DV

Fat
17g
26% DV

Protein
4g
9% DV

Carbs
57g
19% DV

Fiber
1g
6% DV

Homemade Italian seasoning mix is so easy to make and will bring delicious flavors to so many recipes. When you make your own seasoning mixes you know exactly what is in the mixture. I use Italian seasoning in a lot of different recipes. It is a very versatile seasoning and does not only work in traditional “Italian” themed dishes. I like to watch my salt and sugar intake and many seasonings contain unneeded salt and sugar. This homemade Italian seasoning mix is gluten-free, salt-free and sugar-free.