Appetizers

Biscoff Rice Krispie Bars

13

The combination of Biscoff Spread, corn syrup, and sugar transform an ordinary box of Rice Krispies into something very special. Once heated, they make a very gooey substance that binds the Rice Krispies perfectly. After cooling, the Biscoff Rice Krispie Bars firm up very nicely and cut beautifully into nice even squares. Thick and chewy with that gingery, graham cracker-like flavor that is uniquely Biscoff. This recipe has only 4 ingredients and couldn't be easier!

1 cup sugar

1 cup light corn syrup

1 cup Biscoff Spread

6 cups Rice Krispies cereal
Put Rice Krispies in a very large bowl and set aside. In a small to medium sauce pan, combine sugar and corn syrup and cook over low heat until sugar is completely dissolved. Remove from the heat and stir...
See the full directions on my site
Nutritions

Calories
3901

Sodium
883mg
36% DV

Fat
23g
36% DV

Protein
15g
31% DV

Carbs
629g
214% DV

Fiber
9g
38% DV

Mezcal Negroni

2471

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV