Put the flour in a very large bowl; place the salt, sugar, baking powder, and butter in the center of the flour. With a pastry cutter combine the butter with the rest in the bowl, until you get a consistency of coarse sand. Make a well in the center and place the eggs along with the vanilla extract; then ad the milk little by little until you get a dough consistency. Preheat oven to 400F. Roll the dough until it is 1/4 inch thick; cut with a donut cutter and place them in a parchment paper lined baking sheet. Brush them with egg wash; Bake for 25 minutes or until golden ENJOY!!!!!!!!!!