Cookies

Biscuit Cookies

Gaby Guillen
July 12, 2013
1

Some good Buttery cookies that are delicious with a slab of grape jelly :)

34
8 cups all-purpose flour
1 tablespoon Salt
1/2 cup granulated sugar
2 tablespoons baking powder
3 cups unsalted butter, softened and cut into cubes
2 Eggs, at room temperature
1 teaspoon vanilla extract
1 cup milk , at room temperature
1 beaten egg, for the egg wash
Put the flour in a very large bowl; place the salt, sugar, baking powder, and butter in the center of the flour. With a pastry cutter combine the butter with the rest in the bowl, until you get a consistency of coarse sand. Make a well in the center and place the eggs along with the vanilla extract; then ad the milk little by little until you get a dough consistency. Preheat oven to 400F. Roll the dough until it is 1/4 inch thick; cut with a donut cutter and place them in a parchment paper lined baking sheet. Brush them with egg wash; Bake for 25 minutes or until golden ENJOY!!!!!!!!!!
Nutritions

Calories
271

Sodium
218mg
9% DV

Fat
15g
24% DV

Protein
3g
7% DV

Carbs
26g
8% DV

Fiber
1g
4% DV
Baked