Desserts

Black Velvet Cupcakes

Emma Burton
September 18, 2017
194

Black Velvet Cupcakes are soft, fluffy and moist, have the same flavour as red velvet but are completely black.

12
Black Velvet Cupcakes;
110g Butter, Softened
1 and 1/4 Cups Sugar
2 Eggs
1/4 Cup Cocoa
6 Tbsp Black Food Colouring
2 Tsp Vanilla Essence
1 Cup Milk
2 and 1/4 Cups Flour
1/2 Tsp Baking Powder
1/2 Tsp Baking Soda
3 Tbsp White Vinegar
Black Dark Chocolate Ganache;
150g Dark Chocolate
150mL Cream
Few drops of black food colouring gel
Black Chocolate Buttercream;
250g Icing Sugar
100g Butter, softened
1/4 cup Cocoa
2 tbsp Milk
Few drops of black gel food colouring
Preheat the oven to 180°C and line a muffin tin with cupcake cases. Mix the cocoa, black food colouring and vanilla essence together in a small bowl until it forms a thick paste and set aside. Cream the...
See the full directions on my site
Nutritions

Calories
221

Sodium
71mg
2% DV

Fat
4g
6% DV

Protein
4g
9% DV

Carbs
45g
15% DV

Fiber
2g
10% DV

Baked