Desserts

Blackberry & Lemon Cheesecake Bars

99

A light lemony cheesecake topped with fresh tart blackberries in a handy bar!

18
2 C. Butter cookie crumbs
1/4 C. Pecan pieces
6 Tbsp. Butter, melted
12 oz. Cream cheese, room temperature
3/4 C. Granulated sugar
1 tsp. Vanilla extract
2 Eggs
1 Tbsp. Lemon juice
1/4 C. Sour cream
1-2 Tbsp. Lemon zest
1 Tbsp. Cornstarch
2 Tbsp. Water
2 C. Blackberries
1/2 C. Sugar
1/4 C. Water
Preheat your oven to 350°F, 325°F if using a convection oven. Line a 2 quart rectangle glass baking dish with parchment paper and set aside. To make the crust in a small sauce pan, over medium heat, melt...
See the full directions on my site
Nutritions

Calories
385

Sodium
298mg
12% DV

Fat
22g
35% DV

Protein
6g
12% DV

Carbs
36g
12% DV

Fiber
2g
10% DV

Homemade Italian seasoning mix is so easy to make and will bring delicious flavors to so many recipes. When you make your own seasoning mixes you know exactly what is in the mixture. I use Italian seasoning in a lot of different recipes. It is a very versatile seasoning and does not only work in traditional “Italian” themed dishes. I like to watch my salt and sugar intake and many seasonings contain unneeded salt and sugar. This homemade Italian seasoning mix is gluten-free, salt-free and sugar-free.