Desserts
February 17, 2014
Calories
385
Sodium
298mg
12% DV
Fat
22g
35% DV
Protein
6g
12% DV
Carbs
36g
12% DV
Fiber
2g
10% DV
Blackberry & Lemon Cheesecake Bars
55
A light lemony cheesecake topped with fresh tart blackberries in a handy bar!
18
2 C. Butter cookie crumbs
1/4 C. Pecan pieces
6 Tbsp. Butter, melted
12 oz. Cream cheese, room temperature
3/4 C. Granulated sugar
1 tsp. Vanilla extract
2 Eggs
1 Tbsp. Lemon juice
1/4 C. Sour cream
1-2 Tbsp. Lemon zest
1 Tbsp. Cornstarch
2 Tbsp. Water
2 C. Blackberries
1/2 C. Sugar
1/4 C. Water
1/4 C. Pecan pieces
6 Tbsp. Butter, melted
12 oz. Cream cheese, room temperature
3/4 C. Granulated sugar
1 tsp. Vanilla extract
2 Eggs
1 Tbsp. Lemon juice
1/4 C. Sour cream
1-2 Tbsp. Lemon zest
1 Tbsp. Cornstarch
2 Tbsp. Water
2 C. Blackberries
1/2 C. Sugar
1/4 C. Water
Preheat your oven to 350°F, 325°F if using a convection oven.
Line a 2 quart rectangle glass baking dish with parchment paper and set aside.
To make the crust in a small sauce pan, over medium heat, melt...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
385
Sodium
298mg
12% DV
Fat
22g
35% DV
Protein
6g
12% DV
Carbs
36g
12% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
9g
49%
Polysaturated Fat
3g
19%
Monosaturated Fat
9g
61%
Cholesterol
48mg
16%
Sodium
298mg
12%
Potassium
261mg
7%
Protein
6g
12%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
10%
Sugar
6g
12%
Vitamin A
511IU
10%
Vitamin B6
0.2mg
10%
Vitamin C
11mg
19%
Calcium
89mg
8%
Iron
1mg
7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.