Desserts

Blackberry Lemon Cookie Cups

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Blackberry Lemon Cookie Cups are easy to make and perfect for Spring!

16 ounces sugar cookie dough
1 cup lemon curd
FOR THE BLACKBERRY SAUCE
6 ounces blackberries
? cup water
1 tablespoon sugar
whipped topping (optional)
30 blackberries (optional)
Preheat oven to 350 degrees. Spray 24 cup mini muffin pan with non stick cooking spray. Divide cookie dough into 30 pieces and roll into 1 inch balls. (You may have to do this step in two batches if...
See the full directions on my site
Nutritions

Calories
4915

Sodium
2774mg
115% DV

Fat
179g
275% DV

Protein
96g
193% DV

Carbs
768g
261% DV

Fiber
228g
913% DV
www.insidetherustickitchen.com

The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. This main dish looks so impressive making it perfect for special occasions. It's juicy, delicious and packed with flavour. Served with a simple tomato sauce.

8
The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. It's juicy, easy and delicious!