Breads

Blueberry Banana Bread (Vegan)

Gloria Kersh
November 29, 2014
23

this Blueberry Banana Bread to have something a little on the sweet side around the house. You can make this with whatever flour you wish, but I wanted to also make it a little more healthy and opted for whole wheat flour. This bread can be eaten for breakfast, as a snack or I guess you could sprinkle with powdered sugar and/or syrup and use as a dessert.

3 large bananas
2 tablespoons of lemon juice
1/3 cup of almond milk
1/2 cup of agave nectar
2 cups whole wheat flour
3/4 teaspoon baking powder
3/4 teaspoon baking soda
1/2 teaspoon salt
1 cup of blueberries or a few more to taste
Preheat the oven to 350 degrees, grease a loaf pan. Mash your bananas well with a fork. It's okay if there are some small lumps. Mix the milk and half the lemon juice and let it stand to make vegan...
See the full directions on my site
Nutritions

Calories
1844

Sodium
2196mg
91% DV

Fat
12g
18% DV

Protein
42g
84% DV

Carbs
435g
148% DV

Fiber
55g
221% DV
Vegan