Breads

Broccoli Cornbread with Cheese

Laura Neff
November 18, 2014
1459

This cornbread is a sweet one with an added benefit of broccoli

12
1 cup cottage cheese
3/4 cup unsalted butter, melted
4 eggs
2- 8.5 ounce packages corn muffin mix
1- 10 ounce package frozen chopped broccoli, thawed and well drained
1 large yellow onion, chopped
1 1/2 cups shredded cheddar cheese, divided
Preheat oven to 375º F. Grease a 9x13 baking dish. In a large bowl beat together the cottage cheese, melted butter and eggs. Stir in muffin mix just until combined. Fold in broccoli, onion and 1 cup...
See the full directions on my site
Nutritions

Calories
176

Sodium
203mg
8% DV

Fat
13g
20% DV

Protein
6g
13% DV

Carbs
4g
1% DV

Fiber
0.6g
2% DV

Baked

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